Sunday, June 22, 2014
Friday, June 6, 2014
Hello everyone, hope the first half of 2014 has been good to you all. Some serious food research has been hap'n in this neck of the woods. Cooking, eating, tasting, drinking. Redesigning a new look for Finc as we enter the next decade.......yes you heard right! Ten years coming up in July Folks. Keep an eye out from here on in. It's all go!
Sunday, December 22, 2013
Wednesday, December 18, 2013
|Potato, chilli & asparagus salad|
|Sticky BBQ pork ribs|
|Strawberries, cream, meringues and vodka lime jelly|
Wednesday, November 20, 2013
Tuesday, October 22, 2013
Kapiti Kikorangi, meaning sky blue in maori. Seems like a good ingredient for a warm weather salad don't you think. In season now and super cheap if it's in your garden already.....Mint, red cabbage, walnuts, spinach, coriander, celery and we added a few apricots from last years bottled lot. Bit of lemon, honey and olive oil dressing and it's delish!
Monday, October 21, 2013
Summer is so close, we can feel it on our skin. Pockets of sunshine like this weekend just gone, brings out the fun stuff at Finc. Here's just a few for the Ladies!!
|Mint and gingerbeer spider with a Hardieboys GB sorbet|
|Peach bellini with Vynfields sparkling riesling|
|Our very own Real deal Lemonade 100% organic of course|
|Classic Quina fina with a dash of Ginny gin gin.|
Sunday, September 15, 2013
Wednesday, August 21, 2013
Sunday, August 11, 2013
Saturday, August 10, 2013
Monday, August 5, 2013
Wednesday, July 24, 2013
Yes the Momo plates are back. Yum new winter morsels. Perfect little tasters packed with flavor that will make you salivate.
|Smoked Brinza dip and herb crustini|
|Sticky pork and coconut rice|
|Hoki and butterbeans with free range eggs for brekkie|